On Monday we all looked forward to the nights dining. We were going to Flics, named after the owner, Felicity.
Time to go,
We searched the area looking for it and finally reached it. We got a table and a really friendly and smiling girl that was Scottish was our waitress. They said that the menu was kind of tapas and our table suited around five different dishes. We got AMAZING gnocchi, scallops, crab cakes, chips and squid. Yummmmmm
After, we ordered all 4 deserts and passed them along the table, getting serves. They were soooo good.
(I had pictures but might have accidentally deleted them....)
Yup, 😔 sigh
Any way! Love dining there and I think every one else did too.
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